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Insect Flour May Become Part of UK Mainstream Processed Food
In recent years, the UK food market has witnessed a growing interest in alternative protein sources, and insect flour is...
In recent years, the UK food market has witnessed a growing interest in alternative protein sources, and insect flour is...
Our approach to food is starting to change on a grand scale. There’s always been differing preferences out there when...
There are many great reasons to become vegetarian. Setting aside the ethical considerations generally at the forefront of such a...
2016 was a massive year for plant protein, but it was also a year in which one unusual protein powder...
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